Functional & Nutritional Features

Produced in particle sizes from 0.31 to 1.00 mm, these cracked seeds enhance the texture, flavour, and overall sensory profile of wholegrain mustards, dressings, marinades, and gourmet condiments. The intact hull fragments create a distinctive look and contribute a bold, robust flavour characteristic of brown mustard.

Cracked seeds maintain the inherent nutritional value of whole mustard, offering antioxidants, dietary fibre, and essential minerals.

Almacenamiento

Almacenar en un lugar seco, lejos de la luz solar directa, a una temperatura de + 25 0С, y a una humedad relativa no superior a 75%.

Tipos de envases

Paper or polypropylene bags, big bags, private labelling.

Caducidad

24 months for product in bags; 12 months for product in PP Big-bags

Peso neto

25kg, 50kg, 1000kg