노란 겨자 가루

Available as coarse flakes or finely milled powder, yellow mustard bran is a highly versatile ingredient derived from the milling and dehulling of yellow mustard seeds.

기능적 및 영양학적 특징

Rich in dietary fibre, mustard bran preserves several of mustard’s natural functional properties, including water-binding, thickening, and emulsification.

Application Benefits

Texture & Stability Enhancement: Commonly incorporated into sauces, dressings, bakery mixes, and seasoning blends to improve body, consistency, and structural integrity.

Binding & Viscosity: Provides excellent water-holding capacity in emulsions, soups, processed foods, and plant-based formulations.

Natural Preservation: Possesses inherent antimicrobial characteristics that help maintain flavour stability and support extended shelf life.

스토리지

직사광선을 피해 + 25 0С의 온도와 75% 이하의 상대 습도에서 건조한 곳에 보관하세요.

포장 유형

종이 또는 폴리프로필렌 봉투, 대형 봉투, 개인 라벨.

유통 기한

가방에 담긴 제품의 경우 24개월, PP 빅백에 담긴 제품의 경우 12개월.

순 중량

25kg, 50kg, 1000kg

사용 가능한 형식